Choose Platters of Easy-to-Eat Favourites

Both cold and hot buffet platters are available, and all come in small, medium and large sizes, so you can easily customize your order to the preferences of your guests.


Cold Buffet Platters

Fresh vegetable crudité with avocado tarragon dip

Small 40 / Medium 55 / Large 65

Local and imported cheese display garnished with fresh fruit, cheddar, brie, Boursin®, salsa Havarti and blue, served with crackers and baguettes

Small 50 / Medium 65 / Large 90

Fresh fruit displaySmall 35 / Medium 55 / Large 65
Platter of marinated and grilled vegetables: eggplant, zucchini, mushrooms, peppers, artichoke hearts, onions, olives, etc. with focaccia and baguettesSmall 55 / Medium 70 / Large 85

Italian antipasto platter: Italian meats, grilled chicken, marinated and grilled vegetables, Italian cheeses with focaccia and baguettes

Small 60 / Medium 75 / Large 95

West coast seafood platter served with baguettes: Blacked halibut, pesto scallops, baked wild salmon, and lime and garlic marinated prawns

Small 100 / Medium 150 / Large 250

Wheel of brie baked in brioche with Okanagan fruit chutney, served with crackers and baguettes

Small -- / Medium 90 / Large 180

Wheel of brie decorated with fresh and dried fruits, nuts and herbs, served with baguettes and crackers

Small -- / Medium 90 / Large 180

Mascarpone and pesto terrine with sundried tomatoes, served with crackers and baguettes

Small 55 / Medium -- / Large 85

Smoked salmon pate with crackers and baguettes

Small 60 / Medium -- / Large 90

Spinach and water chestnut dip in hollowed bread with baguettes

Small 45 / Medium -- / Large 60

Layered Mexican bean dip (refried beans, guacamole, sour cream) with nacho chips

Small -- / Medium -- / Large 75

Platter of Mediterranean dips (white bean, hummus and roasted red pepper) with pita chips

Small -- / Medium 60 / Large --

Smoked salmon and crème fraiche tart in puff pastry, garnished with yellow peppers, capers and red onions

Small 65 / Medium -- / Large --

Warm prosciutto, caramelized apple and spiced pecan tart

Small 65 / Medium -- / Large --

Pesto, olive and roasted pepper goat cheese torta served with crackers and baguettes

Small 60 / Medium -- / Large 80

Hot Buffet Platters

Warm spinach, asiago and artichoke dip served with pita chips or baguettesSmall 55 / Medium -- / Large 75
Hot Cajun crab dip served with pita chips or baguettesSmall 65 / Medium -- / Large 85
Warm crab and spinach dip served with pita chips or baguettesSmall 65 / Medium -- / Large 85
Wheel of camembert topped with caramelized onions, served with crackers and baguettesSmall -- / Medium 90 / Large --
Wheel of camembert topped with spiced pecans, served with crackers and baguettesSmall -- / Medium 90 / Large --
Wheel of camembert stuffed with roasted peppers, served with crackers and baguettesSmall -- / Medium 90 / Large --

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